Join us on Monday, July 6, from 4-7pm in the side parking lot of Chestnut Ridge Church, where our vendors plan to offer the following locally produced food and products:
Hilton Farm II:
Beef: Ground, Burger Patties, Cubed Steak, Short Ribs, Brisket, Chuck Roast, English Roast, Eye of Round Roast, Rump Roast, Round Steak, Skirt Steak, Flank Steak, Sirloin Steak, T-Bone Steak, Rib Steak, Porterhouse Steak,Assorted Organs.
Pork: Ground Sausage, Sausage Patties, Sausage Links, Bone-In Chops, Ribs, Capicola (Hot and Regular,) Bacon (Regular, Hillbilly, Canadian and Jowl,) Roasts, Ham, and Peperoni
Chicken: Legs
Lamb: Ground Lamb
Turkey: Wings, Thighs, Legs,
And Chicken Eggs
Dream Chasers Apiary:
Cinnamon infused honey Strawberry creamed honey
Hand Salve, Lip Balm, beard balm andBees wax wrap covers (various sizes)
Sines Family Farm:
blueberries
sugar snap peas
green onions
bags of lettuce
mosquito shoo geranium
herbs
lot of pickling cucs
rhubarb
zucchini
yellow squash
white squash
shiitake mushrooms
kale
hickory nuts
hot peppers
Ringer Farms:
ground beef
arm roasts
chuck roasts
ribeye steaks
t- bone steaks
porterhouse steaks
chuck neck bones
soup bones
Maryland Line Farm:
sugar snap and snow peas
kale
chard
arugula
salad mix
radishes
garlic scapes
basil
parsley
maple syrup
Blind Cat Farm:
Native pollinator friendly plants:
Bee balm
Hyssop
Goldenrod
Mexican hat coneflower
mountain mint
catnip
foxglove
beardtongue
butterfly weed
red milkweed
and the always popular Sneezeweed
Mockingbird Hill:
Chemical-free vegetables and plants
